Empire Menu
Spring seasonal menu
Takeaway is available on the full menu. Phone orders are welcome, call us on 02 6684 2306.
Breakfast
Grilled Byron Bay Halloumi on English Muffin VEG $21
with hummus, chermoula, cucumber and dill salsa
Eggs Benedict GFO
Two poached eggs on an English muffin with miso and brown butter hollandaise, watercress, served with:
– Bangalow Sweet Pork Ham $24
– Bacon $23
– Charred Broccolini $22
Charred Corn and Zucchini Fritters VG GF $20
with guacamole, crunchy blue corn tortilla
XO Scrambled Eggs on Toast GFO $24
with XO school prawns, sprouts salad, sourdough
Indian Dosa and Eggplant Kasundi VG GF $21
with mint and coriander salad, coconut raita
Mushrooms on Toast VG GFO $20
with cashew and confit shallots puree, vegan parmesan
Smashed Avocado VEG GFO $21
whipped ricotta, pickled baby beets, house preserved citrus, pistachio dukkah, rye sourdough
Greek Yoghurt Panna Cotta VEG $16
with berry coulis, caramelized corn flakes, lemon balm
Croissant French Toast with Bacon $20
with banana chantilly, maple syrup, candied pecans
Toasted Sourdough GFO $12
with coffee butter, raspberry compote
EXTRAS
Bacon $4
Halloumi $5
Mushrooms $5
Hash Brown $4
Bangalow Sweet Pork Ham $6
Avocado $5
Two Eggs Your Way $4
Charred Broccolini $5
KIDS
Smashed Avocado on Sourdough Toast $10
Scrambled or Fried Eggs on Toast $12
French Toast $11
with berry coulis, whipped cream
Lunch
Middle-Eastern Fattoush Salad VG GF $18
lettuce, cucumber, tomato, onion, radish, crispy flat bread and pomegranate dressing
Vietnamese Vermicelli Salad GF $22
with cucumber, pickled carrot, bean sprouts, chillies, peanuts, herbs, nahm jim dressing
Pearl Barley with Roasted Zucchini VEG $22
served with almonds, mint, harissa labneh
Fried Squid Strips $18
with Italian togarashi spice, spicy aioli, rocket
Babaganoush & Flat Bread VG $16
with herb salad, pistachio dukkah
Whipped Ricotta Bruschetta & Anchovies $16
ricotta, white anchovies, mint, celery salt on sourdough
Fries – small $8 – large $12
Rosemary & Garlic Chicken Burger $24
fried thigh fillet with truffle mayo, broad leaf rocket, Swiss cheese, tomato
Beef Burger $19
smashed patty with red cheddar, lettuce, tomato, Spanish onion, burger sauce
Double Bacon Cheeseburger $25
double smashed beef patty, double cheese, pickles, onion, mustard, tomato sauce
Bahn Mi Style Pork Belly Burger VG $23
crispy pork belly, pickled carrot, cucumber, coriander, sriracha aioli
Crumbed Eggplant Burger VG $21
with harissa, vegan aioli, lettuce, Spanish onion, tomato, preserved citrus
gluten-free burger buns available +$1
EXTRAS
Avocado $5
Bacon $4
Beef Pattie $6
Pork Belly $8
Grilled Chicken $6
Crumbed Chicken $7
KIDS
Cheeseburger with pickles, tomato sauce $14
Crumbed Chicken Burger with lettuce, aioli $15
Grilled Chicken Thighs, garden salad, chips $15
Drinks
HOT STUFF
White Hot Chocolate $6.50
white chocolate sauce and steamed milk, topped with sprinkles
Make it a mocha +$1
Collagen Glow $6.50
pomegranate, strawberry, beetroot, collagen, coconut sugar, almond milk
Guarana Latte
– small (6oz) $5
– large (12oz) $6
slow release coffee alternative with warming spices and a hint of honey
Golden Latte
– small (6oz) $5.50
– large (12oz) $6.50
house blend with cayenne, black pepper, coconut milk and honey
Chai Latte
– small (6oz) $4.50
– large (12oz) $5.50
Living Chai’s slow brewed organic chai tea concentrate
COFFEE
Firebird Espresso Blend by Marvell St Coffee
Roasted locally in Byron Bay using ethically sourced beans.
Tasting notes: Milo, fudge, jam. Roast: Medium.
Blended to be delicious with or without milk.
– Espresso $4
– Small (6oz) $4.50
– Large (12oz) $5.50
Extras: Decaf (naturally processed), extra shot, caramel syrup, vanilla syrup +70¢
Milk options: Almond, oat, lactose-free +70¢, Bonsoy, maca +$1
ORGANIC TEA
Pot of House-blended Tea $6
– English Breakfast
– Earl Gray
– Green Sencha
– Double Mint – peppermint, spearmint, lavender
– Ginger Glow – ginger, lemongrass, calendula, hibiscus
– Masala Chai (+50¢) – black tea, cardamom, cinnamon, nutmeg, ginger, star anise, clove, made on steamed milk
COLD STUFF
Sparkling Water
– bottle $6
– glass $4
served with ice and lemon
House-made Sodas $7
– Davidson Plum and Rosella
– Lemon Myrtle, Mint, Butterfly Pea Flower and Ginger
Make it a cocktail! Add Brookies Gin +$10
Strawberry & White Choc Milkshake $12
real strawberry syrup and white chocolate sauce, topped with whipped cream, sprinkles and a cherry on top
Malteser Milkshake $12
chocolate sauce and malt topped with whipped cream and Maltesers
Traditional Milkshake $7
vanilla, strawberry, caramel, chocolate, coffee, mocha
Thickshake $9
vanilla, strawberry, caramel, chocolate, coffee, mocha
Fresh Juice $9
– Hydrate – watermelon, mint, lime and apple
– Alkalise – celery, cucumber, green apple, ginger
– Vitamin C – pineapple, orange, carrot, ginger
SMOOTHIES
– Peanut Protein DF VG $12
banana, peanut butter, vegan protein, almond milk, ice
add guarana for an energy kick +$1
– Green Machine DF VG $11
mango, banana, baby spinach, kale, green apple juice
add vegan protein +$2
– Banana Cinnamon $9
banana, cinnamon, ice cream, milk, ice
make it vegan +$1
– Pink Dragon $12
dragonfruit, mango, strawberry, maca milk, ice
make it vegan +$1
Iced Latte / Chai Latte / Long Black $6
Milk options: Bonsoy, Almond Breeze, oat milk, lactose-free, Cocoquench +$1.50
Iced Coffee / Chocolate / Mocha $9
milk, ice cream, cream, icea
Booze
COCKTAILS
Bloody Mary/Maria $20
vodka/tequila, tomato juice, hot sauce, lemon, worcestershire
Davidson Plum & Rosella Gin Fizz $17
Brookies gin, housemade davidson plum and rosella syrup, soda
Rose Sour $19
vodka, rose water, lemon juice, simple syrup, egg white
Coconut Tequila Sunrise $22
1800 coconut tequila, fresh orange juice, lime, strawberry syrup
Mojito $20
white rum, mint, lime, sugar, soda
BEERS
Local craft beers including:
Wandana Hamonic Lager $9
Aether Brewing XPA (mid) $9
Earth Beer Aussie Lager $11
Aether Brewing Blackberry Sour $11
Wandana Dark Side Porter $9
Ask your waiter for more beer options
WINE
Kim Crawford Sauv Blanc (NZ) Glass $12 Bottle $45
Devils Corner Chardonnay (Tas) Bottle $65
Gerard Bertand Rosé (France) Bottle $60
Hancock & Hancock Shiraz Grenache Bottle $65
(Maclaren Vale)