Empire Menu

Winter seasonal menu

Takeaway is available on the full menu. Phone orders are welcome, call us on 02 6684 2306.

8:00am – 11:45am daily

Smashed Avo  VEG GFO $20
with goats cheese, pickled beetroot,  black garlic, smoked almond dukkah, mandarin oil, sourdough

Eggs Benedict  GFO
Two poached eggs on an English muffin with miso and brown butter hollandaise, watercress, served with:
Smoked Salmon$26
Bacon $23 
Sauteed mushrooms $23

Charred Corn and Zucchini Fritters  VG GF $20
with guacamole, salsa, crunchy blue corn tortilla 

Chilli Scramble  GFO $22                                                                                                                     Scrambled eggs, Chilli sambal, Togarashi, fresh herbs, fried shallot, goats cheese, sourdough

Croque Bolognese GFO $22
Toasted cheese and ham sambo, bolognese sauce, fried egg, basil

Mushrooms on Toast  VG GFO $20
with cashew and confit shallots puree, vegan parmesan 

Croissant French toast $20                                                                                                                        Spiced poached pear, maple chantilly cream, blueberries, candied pecans, davidson plum syrup

Bacon and egg roll GFO $16.50 
bacon, egg, hashbrown, swiss cheese. tomato, relish

Haloumi and egg roll $16.50
Byron bay haloumi, egg, hashbrown, swiss cheese. tomato, relish

Toasted Sourdough  GFO $12 
with whipped salted butter and house jam 

EXTRAS 

Bacon $4 
Halloumi $5 
Mushrooms $5 
Hash Brown $4 
Smoked salmon $7
Avocado $5 
Two Eggs fried or poached $4 Scrambled $5

KIDS

Smashed Avocado on Sourdough Toast $12 

Scrambled $14 or Fried Eggs on Toast $12 

French Toast $12
with berry coulis, whipped cream 

Available from 11:45am daily

Burrito Bowl  VGO GFO $25
Brown rice, kidney beans, charred corn, guacamole, fresh salsa, corriander, lettuce, chipotle aioli    and your chice of   – Crispy pork belly GF  –  Southern fried chicken  –  Southern fried oyster mushroom VG

Beetroot salad GF $20 
pickled beetroot, goats cheese, quinoa, candied pecans, rocket, mandarin oil 

Southern fried oyster mushroom tacos $16 (2 pieces) With avocado, slaw, salsa, coriander, lime emulsion 

Pork belly tacos $16 GF (2 pieces) Crispy pork belly, avocado, slaw,  salsa, coriander, chipotle aioli

Friessmall $8 large $12 

Double Bacon Cheeseburger $25 GFO
double smashed beef patty, double cheese, pickles, onion, mustard, tomato sauce

Beef Burger $19 GFO
smashed patty with red cheddar, lettuce, tomato, Spanish onion, burger sauce

Southern fried chicken burger$20
Buttermilk chicken, slaw, pickles, tomato, chipotle aioli

Bahn Mi Style Pork Belly Burger  GFO $23
crispy pork belly, pickled carrot, cucumber, coriander, sriracha aioli

Southern fried oyster mushroom burger $20 VG
southern fried oyster mushrooms, slaw, pickles, tomato, chipotle aioli

Black bean and miso burger $23 VG GFO                                                                                                  Black bean and miso patty, aioli, beetroot, lettuce, tomato, red onion

Gluten-free bun +$1 Naked Burger – replace your bun for extra salad +$2

EXTRAS 

Avocado $4
Bacon $4
Smashed Beef Pattie $6
Crispy pork Belly $8 
Smoked salmon $8
Crumbed Chicken $7

KIDS 

Cheeseburger with pickles, tomato sauce $15 

Crumbed Chicken Burger with lettuce, aioli $15 

Crumbed chicken garden salad, chips $15 

HOT STUFF

Orange & Cinnamon Hot chocolate $6.50 – Made using real chocolate infused with orange zest and cinnamon sticks    – Make it a mocha +$1

Magic mushroom – Cacao, reishi, coconut sugar on almond milk                                                           Small (6oz) $5.50  Large (12oz) $6.50

Guarana Latte – Slow release coffee alternative with warming spices and a hint of honey
Small (6oz) $5  Large (12oz) $6

Golden Latte – House blend with tumeric, cayenne, black pepper, ginger, cinnamon, coconut milk and honey                                                                                                                                                                Small (6oz) $5.50  Large (12oz) $6.50

Chai Latte – Living Chai’s slow brewed organic chai tea concentrate                                                   Small (6oz) $4.50  Large (12oz) $5.50

COFFEE

Firebird Espresso Blend by Marvell St Coffee
Roasted locally in Byron Bay using ethically sourced beans.
Tasting notes: Milo, fudge, jam. Roast: Medium.
Blended to be delicious with or without milk.

Espresso $4   

Small (6oz) $4.50

Large (12oz) $5.50

Extras: Decaf (naturally processed), extra shot, caramel syrup, vanilla syrup  +70¢
Milk options: Almond, oat, lactose-free  +70¢, Bonsoy, maca  +$1

ORGANIC TEA 

Pot of House-blended Tea  $6
English Breakfast
Earl Gray
Green Sencha
Double Mint – peppermint, spearmint, lavender
Ginger Glow – ginger, lemongrass, lemon myrtle calendula
Masala Chai (+50¢) – black tea, cardamom, cinnamon, nutmeg, ginger, star anise, clove, made on steamed milk

COLD STUFF

Sparkling Water
bottle  $6
– glass  $4
served with ice and lemon

House-made Sodas $7
– Davidson Plum and Rosella 
– Lemon Myrtle, Mint, Butterfly Pea Flower and Ginger

Make it a cocktail! Add Brookies Gin  +$10

Snickers Milkshake $12 
chocolate, caramel and peanut butter topped with whipped cream and peanuts

Traditional Milkshake  $7 .50
vanilla, strawberry, caramel, chocolate, coffee, mocha, banana

Thickshake  $9.50
vanilla, strawberry, caramel, chocolate, coffee, mocha, banana

Fresh Juice  $9.50

Refresh  – Watermelon, orange  and apple

Alkalise – Celery ,Lemon, green apple, ginger

Detox  – Beetroot, orange, carrot & ginger

SMOOTHIES

Peanut Protein  DF VG $13
banana, peanut butter, vegan protein, almond milk, ice
add guarana for an energy kick  +$1

Green Machine  DF VG $11
mango, banana, baby spinach, green apple juice
add vegan protein  +$2

Blueberry & Banana  $10
with ice cream, milk, ice 
make it vegan  +$1

Acai smoothie  $13
Acai, blueberrie, banana, coconut milk, topped with granola

Iced Latte / Chai Latte / Long Black $6
Milk options: Bonsoy, Almond Breeze, oat milk, lactose-free, Cocoquench +$1.50

Iced Coffee / Chocolate / Mocha  $9.50
milk, ice cream, cream, icea

COCKTAILS

Bloody Mary/Maria $19
vodka/tequila, tomato juice, hot sauce, lemon, worcestershire

Davidson Plum & Rosella Gin Fizz $17
Brookies gin, housemade davidson plum and rosella syrup, soda

Turkish delight Sour $20
Brookies turkish delight gin, rose water, lemon juice, simple syrup, egg white

Margarita $19
Tequila, triple sec, lime, simple syrup

Espresso Martini $19
Marvell st espresso, kahlua, vodka, vanilla syrup

BEERS

Local craft beers including:

Wandana Hamonic Lager  $9 

Earth beer Rising sun pale ale $10

Earth beer Fruit tree Hazey IPA $11

Wandana Dark Side Porter $9

Aether Brewing Blackberry Sour  $11

Ask your waiter for more beer options

WINE

Kim Crawford Sauv Blanc (NZ) Glass $12  Bottle $45

Devils Corner Chardonnay (Tas) Bottle $65

Gerard Bertand Rosé (France) Bottle $60

Hancock & Hancock Shiraz Grenache Bottle $65
(Maclaren Vale)